This course unites business theory and practical application by means of completing a hands-on microenterprise project. This project allows students to practice entrepreneurship by managing their own for-profit business venture. The students, with supervision, will perform the functions of management, marketing, and accounting. Student entrepreneurs will be responsible for product development, procurement and supply, quality control, labeling, packaging, advertising and sales, ordering and distribution, and financial reporting for the project.
Frequency of Offering
Every Spring